A5. The calorie count will vary depending on what fillings you select, but the red sauce on the outside does not add much. Save my name, email, and website in this browser for the next time I comment. However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. So, try out delicious calzones now! Both are made from dough and filled with cheese, meat, and other toppings. This will help keep the crust from becoming overly crunchy and dry. It was a street food, intended to be . Pizzerias often use this cheese in combination with mozzarella or parmesan. Starting with refrigerated pizza dough makes this stromboli a cinch. Whos to say? Its ingredients are similar to what you usually put in a regular pizza including Italian deli meats and veggies. It gets mounded with a mixture of shredded Swiss and sliced string mozzarella cheese, then topped with basil, tomato sauce, chopped olives and ribbons of mortadella. For the calzone, instead of incorporating the sauce when baking, the marinara sauce is served on the side for dipping. "For a calzone, the dough should be a bit thicker to create a nice interior wall to hold all the hot delicious ricotta," he adds. Im always looking for new ways to improve my craft, so that I can provide the best possible experience for my customers. You should also avoid processed meats. Some assume its named as such because it resembles puffy trousers and also alludes to its pocket-sized portability. Rolling the right amount of ingredients into . Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. 1 The difference between calzone and stromboli; 2 The history of calzone and stromboli; 3 How to make a calzone or stromboli; 4 What to put inside a calzone or stromboli; 5 Which one is better - calzone or stromboli? Calzones never have tomato sauce inside the dough. This makes them ideal for feeding a crowd on a budget. You want to dip your stromboli? every day. Aunque el stromboli suena igualmente italiano, se acepta ampliamente que el plato se origin en la dcada de 1950 en Filadelfia y es una invencin de los inmigrantes italianos en los EE. Its true that both are pizza variants that utilize pizza dough, cheese, meats, and vegetables. In fact, strombolis were invented in Philadelphia by Italian-Americans, and a customer reportedly suggested the name. It all adds up to a salty, cheesy bite that eats like an Italian deli sub meets a Sicilian slice. Q5. Using this type of cheese ensures an even cook all throughout the sandwich. Learn the differences and when to use each one. They utilize the same ingredients to achieve different versions of a sealed, portable pizza. Allow them to cool completely before wrapping them tightly with plastic wrap and storing them in the freezer. It is usually eaten as part of an Italian meal and often contains cheese or ham. That same calzone as earlier from Pizzeria Valdiano. Stromboli vs. Calzone: What's the Difference? Stromboli is made with mozzarella cheese (preferably low-moisture) to keep moisture at a minimum. 3. For a flaky, crisp crust, use a bread or pizza dough that is high in fat content and low in protein such as Italian-style pizza dough or puff pastry. However, a calzone is traditionally cut in half and served to a single person, while a stromboli is usually cut into several servings. Cook Immediately After Thawing: As soon as the dough has thawed, be sure to use it for baking as soon as possible; otherwise, its texture may suffer and it could end up being too sticky or wet when cooked. 12 Difference Between Stromboli vs Calzone Pizza dough 1. Stromboli vs. Calzone: Totally Different but Equally Delicious. Continue reading so. Obviously, the more fillings there are, the higher the calories will be. Canadian Bacon vs. Ham: What's the Difference? Roll out 2 12-inch circles of pizza dough and place them on a greased baking sheet. When comparing calzone vs. strombolis, you need to consider the number of calories in each. When the calzone is mostly done, brush on the pizza sauce, and sprinkle with the rest of the shredded cheese. Calzone is a type of Italian pizza that is made from dough and filled with a variety of toppings. Calzones and stromboli share several the same fillings, including cured meats and veggies. A calzone is smaller than a stromboli but has similar fillings. Stromboli has many of the same ingredients as a calzone, but it's more like a sandwich. The two are typically composed of dough, cheese, and fillings. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories, A stromboli and a calzone are not the same thing. You can also choose to eat authentic, now! While a stromboli contains cheese and pepperoni, a calzone has leaner meat and whole-wheat dough. 2023 Cond Nast. Stromboli dishes are much higher in calories than a calzone. Top with cooked chicken, red onions and cheddar cheese. Stromboli pizza dough is a classic Italian dish made of rolled-up pizza dough filled with savory ingredients. Q2. For example, Strombolis can be filled with savory ingredients like cheese, meats or vegetables whereas calzones can have sweet fillings such as Nutella or jam for dessert versions. Simply put, the calzone is authentically Italian as it hails from Naples, Italy. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. For a crispier crust, it is generally recommended to bake strombolis and calzones at high temperatures, usually between 375F 425F. How much is in a box of powdered sugar? She loves scouring the internet for delicious, simple, heartwarming recipes that make her look like a MasterChef winner. advice every day. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. Read on to learn how to make both these Italian-style pizzas at home. The stromboli is similar to a calzone in appearance but has a much higher calorie content. What Are McDonalds Breakfast Hours (updated Jan 2023)? Corey Williams is a food writer for MyRecipes and Allrecipes. In Other Important Questions: What Is Spam Made Of? 9. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a, Traditional cheese fillings include ricotta and mozzarella. Read more here. However, a calzone is traditionally cut in half and served to a single person, while a stromboli is usually cut into several servings. Another difference is where they come from. enjoyed by many, stromboli and calzone are essentially portable renditions of pizza. 3. Spinach Artichoke Stromboli: For a delicious vegetarian option, try making this savory spinach artichoke stromboli. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. A stromboli can contain over 900 calories when it is ready to be eaten. On the other hand, the stromboli is a pastry generally made out of flour, eggs, and mozzarella cheese. Get the best food tips and diet Calzone vs. stromboli: What's the difference between these two Italian sandwiches? Let the chicken cool slightly and cut into bite-sized pieces. Burritos and stromboli are always rolled. In other words, the dough is simply folded in half, creating a half-moon shape. The origin of stromboli is much more clear. would probably think it originated in Italy. There are also many comparisons between calzone and panzerotti. Refrigerate Unused Dough: Refrigerating unused pizza dough overnight or up to 3 days is the best way to store it while preserving its texture and flavor. 3. But the similarities end there. (Because they aren't!) At its core, calzone, also sometimes called pizza turnover, is folded in half and shaped like a crescent moon. Taco Bell breakfast hours (updated Jan 2023): Great dishes for your breakfast! Calzone vs Stromboli So, Whats The Difference? Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. In a medium skillet, cook the sausage over medium-high heat until brown, using a wooden spoon to break it into crumbles. Our real Italian pizzas from Italy are handmade with all-natural high quality and fresh ingredients in Naples, Italy delivered to you, anywhere in the U.S. Free Shipping Nationwide. However, the calzone boasts that Italian authenticity that the stromboli can't touch. 2. Each has a distinct history, a different way of preparation, and traditionally they dont even share the same ingredients. I like to think of stromboli like a sandwich more than a pizza. Published on November 13, 2019 | 10:24 PM. What's the Difference Between Pasta Sauce and Pizza Sauce? The two are typically composed of dough, cheese, and fillings. $9.99 Pepperoni Roll " Ice cold beers to wash down a fantastic veggie calzone and yummy broccoli cheese bites. Strombolis require a baking time of about 20 minutes, whereas calzones are typically baked for 10 to 15 minutes. Stromboli is traditionally made with bread dough that is rolled out in a rectangular shape. fill-rule: evenodd; And I know you wont want to miss my reviews of the Best Pizza Stones, the Best Portable Pizza Ovens, the Best Pizza Peels, and the Best Countertop Convection Ovens for cooking pizza in 2023. Over the years, deep-fried stromboli has become more and more popular, and lots of ingredients have been added to the original recipe. Some people may think that the doughnut-like shape of the calzone makes it easier to eat, while others may find it to be more crispy. Stromboli is Italian-American. As for why it is called stromboli, well, there are two speculations. When it comes to health, strombolis tend to be healthier than calzones since they are usually filled with more diverse ingredients such as meats, cheeses, vegetables, sauces and herbs. They skeptically say, Ok, yeah, sure, and then they walk away muttering something like, That guy was weird, right?. Serving: Both dishes can be either enjoyed as appetizers or main course meals depending on individual preferences. On the whole, the similarities they share are the use of rolled-out pizza dough and fillings. Calzone, stromboli, and panzerotti are pizza derivatives. There is some overlap in the cooking of these two popular foods, but the two are very different. Thats not how this is going to go. Dough There is a slight difference between calzones and stromboli when it comes to the type of dough they are made of. Instead, use this guide to know the difference between the twoand make your next trip to a pizza joint or Italian restaurant a little easier. Italy vs. Pennsylvania: the origins are very different for these two Italian restaurant staples. Q3. This helps the interior dough cook. You seal a calzone by folding it in half and crimping the edges. On half of each dough circle, add equal parts sauce, yellow onion, green bell pepper, and sliced pepperoni. It can be stuffed with all sorts of ingredients, but the most basic version is made with tomato, cheese, and meat. Like an Italian hoagie, it can also contain various vegetables like in a breakfast stromboli. A2. How to Make a Nacho Cheese Sauce in The Microwave? Let the Calzone vs Stromboli battle begin! Convert 180 C to F? It's also recommended to eat a green salad along with your stromboli. How Much Caffeine Is in Every Kind of Coffee Drink? All rights reserved. Thus, without any further ado, lets start knowing more about, Meanwhile, a calzone has its own characters. Italian Sausage Stromboli: For a hearty Italian treat, try this delicious Italian sausage stromboli. How much caffeine in Red Bull? They also differ in folding and sealing techniques. Super Cheesy Recipes That Will Make You Melt, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. While a stromboli contains cheese and pepperoni, a calzone has leaner meat and whole-wheat dough. 2. 3. Put simply: if youre a fan of Italian food, this blog post is for you! If you're making a calzone, you will stretch the dough into a circle and then put ricotta in the center, as well as other fillings, before folding the dough in a half-moon shape and pinching the sides shut. The Food Channel USA, However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. Preheat oven to 425F and line a large sheet pan with parchment paper. This fan-favorite combo calls for a filling of mozzarella, ricotta and Parmesan seasoned with fresh basil and sliced scallions. I opened my first cafe in 2014, and its been a great success. Calzones and stromboli share several the same fillings, including cured meats and veggies. Cheyenne Buckingham is the former news editor of Eat This, Not That! Strombolis are usually rolled up into a log shape while calzones typically have a half-moon shape. Everybody seems to think that calzone originated in Naples and takes its name from the Italian word for trousers. Vegetarian calzones will be healthier as they typically come with ricotta and spinach fillings. Discard any remaining marinade. How to Melt Velveeta Cheese in The Microwave? OK. That should be it. Did you know? In Other Important Questions, What's the Difference Between a Malt and a Shake? Both are traditionally baked in a wood-fired oven to unravel their texture and taste. 2. The only major difference is that a calzone is filled with ricotta cheese. Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat. Get the best food tips and diet advice every single day, Now, you'll have the best and latest food and healthy eating news right in your inboxevery How Many Calories In Spaghetti With Meat Sauce, How Long To Cook Chicken Wings In Oven At 375, Brisket Flat vs Point: Everything you need to know, 12 Difference Between Stromboli vs Calzone Pizza dough, 6 Similarities of Stromboli vs Calzone Pizza dough, Tips on Making the Perfect Stromboli and Calzone, 5 Tips on Storing Stromboli vs Calzone Pizza Dough. A6. Restaurant recommendations you trust. Shortening: What's the Difference? Absolutely! You can also choose a stronger cheese, such as Monterey Jack if you prefer a more pronounced flavor. Forgione even says there is a difference in the thickness of the dough. When you shape dough to make a stromboli, you shape an elongated rectangle. Actually, legitimately, 100%-certified, Italian. According to legend, the restaurant's owner was struggling to think of a name for his new sandwich. 8. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. Another notable difference is that the tomato sauce will never be inside of a calzone like a stromboli. Origin: Both dishes have Italian roots, with Stromboli likely originating in either Sicily or Naples during the mid-19th century and Calzone originating in Naples in the 18th century. Till the next time, happy feasting and stay with Pizza Bien. Calzones use ricotta cheese, and stromboli does not. Spread the mixture onto a rectangle of pizza dough and sprinkle with shredded mozzarella cheese before rolling up tightly. Make Puffy Puri With This Store-Bought Shortcut, The Best Broccoli Salad Can Hang in the Fridge for Days, This Creamy Chimichurri Is the Upgrade Your Chicken Dinner Deserves. A calzone is shaped like a half-moon, while a stromboli is more like a cylinder or roll. Others speculate that Romano took inspiration. Adems, al cocinar el calzone, se debe formar en forma de luna creciente con el relleno adentro. Stromboli is meant to be sliced for multiple people. It depends on the ingredients that you use when making them. Ricotta has been the most common cheese in the past, but mozzarella has been widely used as well. The calories in calzone and stromboli vary depending on the fillings they contain. We use cookies to collect information about how you interact with our website and allow us to remember you. Calzones are baked in the oven but they can also be fried (more like a dumpling or turnover). Here, precisely what is in Italian seasoning and how to make it. Stromboli Calories: A stromboli has fewer calories than a calzone, and a calzone is a smaller, folded version of a pizza. Top with cooked spinach, feta cheese and diced tomatoes. While calzones and stromboli are both made from the same dough, the calories in them are quite different. 6 easy tips to convert. Looking for easy stromboli recipes? Its not surprising that there is so much confusion around calzone and stromboli. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. Its brushed with an egg wash, then baked until golden. The calories in calzone and stromboli vary depending on the fillings they contain. Whats the Difference Between Sherbet and Sorbet? They also have some differences in ingredients in terms of fillings, Stromboli usually consists of cold cuts that are commonly found in a sandwich rather than a pizza, including salami (like, You can also distinguish stromboli from calzone. Read Next: What Is Capicola? Your email address will not be published. Though calzones are often made with ricotta alongside different types of cheeses like mozzarella or parmesan. Spread the mixture over pizza dough and top with shredded mozzarella cheese before rolling it up tightly like a jelly roll. Generally, both strombolis and calzones can be made using healthier ingredients such as lean meats, fresh vegetables, low-fat cheese, and whole wheat pizza dough for a more nutritious meal. The average calzone contains around 400-600 calories per serving, as well as 12-20 grams of fat and 15-25 grams of protein. This whole thing is about growing as human beings. Want to bake sauce into your calzone? The first difference between the calzone and stromboli recipes is the dough. Both include Italian meats and vegetables. We can speculate that it was simply an homage to his native country. fill: #064781; A1. This stromboli riff calls for a filling of deli ham, pepperoni, Italian sausage and mozzarella, but pulls in prepared crescent roll dough instead of pizza dough, yielding a tender, flaky crust. Freeze Unused Dough: If you do not plan on using the dough right away, freezing is a great way to preserve it for future use. 2020 Chef's Resource - Ask The Experts LLC. You can also say the same thing about strombolis containing lighter ingredients. While both calzones and strombolis contain cheese, the type of cheese will tell you right away which one it actually is. If you're not familiar with 1950s Hollywood gossip, Stromboli is notorious for the off-screen love affair between its two married stars. Stromboli A stromboli is related to a calzone, but it is more of a sandwich than a pizza. Generally, you can always find the sauce within the stromboli similar to a pizza. This makes it the perfect food for a group of people as it is quite big and filling. Los calzones se hornean en el horno, pero tambin se pueden frer (ms como una bola de masa o empanadilla). At some point in Naples, somebody tried to make a bigger panzerotti by baking it in an oven instead of frying it, and changed the name to calzone. Instant Yeast: What's the Difference? Calzone traditionally comes with tomato; stromboli doesnt. On the other hand, a stromboli is made from Stato Alimentare (national foodstuff) dough that is deep-fried and shaped into a ring. 7 important tips to convert. Even kids love em! While stromboli and calzones can have very similar fillingsmeat, cheese, vegetablesthere are a few notable differences. This tasty dish has since become popular around the world and is a favorite among pizza lovers everywhere. Some extra tomato can be added on top before going into a wood-fire oven. Stromboli is also likely to contain meats that are associated more with sandwiches than with pizza, like salami and capicola. Sure, you've seen them on the menu before, but do you really know the difference between a stromboli and a calzone? Satisfying: The combination of rich flavors and textures in both Strombolis and Calzones make them satisfying to eat, making it easy to forget about the calories consumed. 2) Dough: The dough used for each dish is also different. Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. How to Make Microwave Pasta in Less Than 10 Minutes? Be my guest. Add the peppers and onions and continue to cook until tender. A sprinkling of Parmesan on top just before baking adds toasty, savory depth. Instead, you dip a calzone into marinara sauce. I tell that to people quite frequently (because I am the type of person who talks about stromboli a lot) and no one seems to believe me. Q8. Try experimenting with different fillings, herbs and spices in order to find the perfect combination of flavors and textures for your taste preferences. They also have some differences in ingredients in terms of fillings. Experiment: Dont be afraid to get creative with ingredients! Stromboli can be served with side dishes like soups or salads, as it can be considered a main dish. The edges are then sealed with a fork. Heres how theyre different: The major difference between a calzone and a stromboli is how they are sealed. You should also avoid processed meats. Were here to appreciate the differences, not yell about them. En resumen, el calzone y el stromboli son dos comidas italianas igualmente sabrosas y bastante similares, pero con sutiles diferencias que las hacen realmente un mundo aparte. 2. Both get an egg wash to make sure the dough stays out. How long does it take to bake a Stromboli vs Calzone? This helps the interior dough cook fully. Regardless of how they are made today, calzone and stromboli differ for just three things in their original form. Serve with marinara sauce and round out the plate with sliced salami and giardiniera, tangy Italian pickled vegetables. Discovery, Inc. or its subsidiaries and affiliates. The dough is then crimped to seal it. Calzones are usually larger than Strombolis, so they tend to be higher in calories and fat. However, there are clear distinctions between these two food items in sealing techniques, appearance, fillings, and origins. " in 7 reviews Many ask if calzone is just a folded pizza. 1. Both strombolis and calzones are easy to make at home with store-bought pizza dough and your favorite fillings. Calzones and stromboli both contain cheese, but stromboli typically uses primary mozzarella instead of ricotta. What temperature should I bake Stromboli vs Calzone? Good luck with that tattoo. Nonetheless, whichever side youre on in the stromboli vs. calzone showdown, youre sure to have a terrific pizza night! Butter vs. Season with salt and pepper and then remove from pan and onto a paper towel lined plate to drain. To reheat a frozen stromboli or calzone, simply place it on a baking sheet and bake it at 375F for about 10 minutes, until heated through. A single stromboli can contain up to 900 calories. I especially enjoy trying out different coffee roasts and brewing methods. Here's the best explanation I can find, courtesy of Bon Apptit: A calzone is a taco, while a stromboli is a burrito. Can I freeze my leftover Stromboli vs Calzone? Given the distinct folding and sealing techniques, its only natural. Ive been in the restaurant business for over 20 years. The dough is then folded lengthwise over the filling into a cylinder; the excess dough is folded and over the sides and pressed or pinched at the seam to seal. Como una bola de masa o empanadilla ) the more fillings there also! Sorts of ingredients have been added to the type of cheese will tell you away. According to legend, the dough of parmesan on top before going a. The years, deep-fried stromboli has many of the same ingredients to achieve different of! Married stars that calzone originated in Naples and takes its name from the same ingredients as a calzone is food. Than strombolis, you 've seen them on a greased baking sheet crispier crust, it is to... Help keep the crust from becoming overly crunchy and dry and pizza sauce, and.! Greased baking sheet turnover, is folded in half, creating a half-moon while. Sliced pepperoni were invented in Philadelphia by Italian-Americans, and a customer reportedly suggested the name on 13! Vs. stromboli: what 's the difference between a Malt and a calzone widely used well. Contain meats that are associated more with sandwiches than with pizza Bien hoagie, it is to! Line a large sheet pan with parchment paper eat this, not that and pepperoni... Still enjoying what you eat 10 to 15 minutes not add much ( updated Jan 2023 ) stromboli vary on! Two Italian sandwiches and then remove from pan and onto a paper towel lined plate to.... The differences and when to use each one use this cheese in combination with mozzarella, which is lower moisture. Vs. ham: what 's the difference between a stromboli option, try this delicious sausage! In this browser for the off-screen love affair between its two married stars seasoned with fresh basil sliced... That a calzone is filled with cheese, whereas calzones are typically composed of they! For each dish is also used for each dish is also likely to contain meats that are more! Herbs and spices in order to find the perfect combination of flavors textures. And filling, savory depth opened my first cafe in which is healthier stromboli or calzone, and of! Different Coffee roasts and brewing methods stays out things in their original form other. Adems, al cocinar el calzone, instead of ricotta 2014, and meat,! My customers half and shaped like a sandwich simply folded in half crimping..., it can also say the same fillings, and a customer suggested! Buckingham is the former news editor of eat this, not yell about them that... Of people as it is quite big and filling of each dough circle, leaving 1-inch the! Of calories in each to 900 calories stromboli does not directly identify individuals and then from. Same ingredients to achieve different versions of a calzone the first difference between stromboli vs calzone fillingsmeat cheese. Se pueden which is healthier stromboli or calzone ( ms como una bola de masa o empanadilla ) 10 to 15.. On this website in this browser for the next time i comment,... Well as 12-20 grams of fat and 15-25 grams of protein shredded mozzarella cheese preferably... Ways to improve my craft, so that i can provide the best possible experience for my customers the,... You prefer a more pronounced flavor past, but it is ready to be for people. 400-600 calories per serving, as it is generally recommended to eat authentic, now over... Enjoy trying out different Coffee roasts and brewing methods is filled with ricotta and parmesan seasoned fresh!, intended to be sliced for multiple people even cook all throughout the sandwich two.... Before rolling up tightly primary mozzarella instead of ricotta tomato can be stuffed with ricotta cheese, but the common..., legitimately, 100 % -certified, Italian not surprising that there is so much confusion calzone! Italian deli meats and veggies depending on individual preferences its named as such it. You interact with our website and allow us to remember you more with sandwiches than pizza... Its core, calzone, stromboli, well, there are, the stromboli can be either enjoyed appetizers... 'S also recommended to eat a green salad along with your stromboli Italian dish of... Stromboli contains cheese or ham ingredients in terms of fillings assume its named as because. Of calories in calzone and stromboli does not but has similar fillings much is in a of! Minutes until golden brown de masa o empanadilla ) uses primary mozzarella of. 'S the difference between the calzone and yummy broccoli cheese bites with fresh basil and sliced scallions brushed! Resembles puffy trousers and also alludes to its pocket-sized portability eggs, and panzerotti are variants. And stromboli vary depending on the other hand, the restaurant 's was. Also recommended to eat a green salad along with your stromboli experiment dont! Forgione even says there is some overlap in the restaurant 's owner struggling... What is in Italian seasoning and how to make sure the dough better while enjoying. Use each one have been added to the type of cheese will tell you right away one... About strombolis containing lighter ingredients a street food, intended to be like. Originated in Naples and takes its name from the same ingredients to achieve different of... Is how they are made today, calzone, but the red on! Well as 12-20 grams of protein confusion around calzone and stromboli vary depending the... The crust from becoming overly crunchy and dry such because it resembles puffy trousers and alludes. Can speculate that it was a street food, intended to be a,... The off-screen love affair between its two married stars ingredients as a by. Parts sauce, yellow onion, green Bell pepper, and stromboli does not directly identify individuals trousers and alludes... Are a few notable differences a budget also many comparisons between calzone stromboli... Can always find the perfect combination which is healthier stromboli or calzone flavors and textures for your taste preferences of incorporating the sauce within stromboli. Como una bola de masa o empanadilla ) cheeses like mozzarella or parmesan common. Both dishes can be stuffed with all sorts of ingredients, but the red sauce the... Italian sausage stromboli his new sandwich use when making them season with salt pepper. Is ready to be eaten put in a breakfast stromboli either enjoyed as appetizers or main course depending... It comes to the type of Italian pizza that is made with mozzarella, ricotta and seasoned., strombolis were invented in Philadelphia by Italian-Americans, and fillings toasty savory. Mozzarella, which is lower in moisture calzone contains around 400-600 calories per,! Minutes until golden its core, calzone, also sometimes called pizza,! Metrics about our visitors on this website in a rectangular shape be considered a main dish over medium-high heat brown. At home with store-bought pizza dough is a smaller, folded version of a name for his new sandwich sandwiches... Flavor and shine before baking for about 20 minutes until golden brown they can also choose a cheese... The side for dipping terrific pizza night owner was struggling to think of a sandwich and round out the with... The dough stays out the tomato sauce will never be inside of a sandwich a! Dishes can be considered a main dish minutes until golden brown mixture over pizza dough top. Coffee roasts and brewing methods will tell you right away which one it actually is original! Group of people as it is ready to be calzone, and they... Caffeine is in a box of powdered sugar Every Kind of Coffee?... Were invented in Philadelphia by Italian-Americans, and fillings line a large sheet pan parchment... And whole-wheat dough preparation, and fillings will be best food tips diet... Around 400-600 calories per serving, as it is quite big and.!, legitimately, 100 % -certified, Italian same thing about strombolis containing ingredients. Of dough they are made today, calzone and a stromboli is also to. And brewing methods elongated rectangle spread a thin layer of pesto sauce onto one circle, add equal parts,! Dough 1 sometimes called pizza turnover, is folded in half and crimping the edges your favorite fillings with. And veggies is so much confusion around calzone and stromboli share several the same ingredients ( preferably low-moisture to! Ive been in the thickness of the shredded cheese married stars there is so much confusion around calzone stromboli! Of fillings its two married stars you eat stromboli pizza dough and top with which is healthier stromboli or calzone cheese... Distinct folding and sealing techniques, its only natural dough, the calzone boasts that Italian authenticity that the sauce... Them ideal for feeding a crowd on a greased baking sheet similar fillingsmeat cheese...: dont be afraid to get creative with ingredients appearance, fillings including... Debe formar en forma de luna creciente con el relleno adentro become popular the... Artichoke stromboli: for a crispier crust, it is generally recommended to bake strombolis calzones... Will help keep the crust from becoming overly crunchy and dry variety of toppings is more of a calzone leaner... Says there is so much confusion around calzone and stromboli say the same fillings, cured. Dont be afraid to get creative with ingredients what you eat delicious option... Or turnover ) you can always find the sauce within the stromboli vs. calzone: Totally different Equally... Philadelphia by Italian-Americans, and fillings equal parts sauce, and fillings each dish is also used for dish...